The Instability of Sustainability: Student apathy’s detrimental effects on sustainability initiatives

Sep 24th, 2013 | By | Category: General

There are many environmentally-friendly initiatives on campus to make our community more sustainable. Many of our buildings are Leadership in Energy & Environmental Design certified; we have Sprout Garden which produces foods used in our dining halls and we have Sustainability Representatives who write grants for new programs.

For more on this story, visit: The Instability of Sustainability: Student apathy’s detrimental effects on sustainability initiatives : The College Voice.

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